Job Description Returning UsersLog Back InUnit Description Join a great team where students are at the heart of everything we do! Sodexo is seeking our Food Service Manager focused on Student Dining Services at Minnesota State University, in Mankato. We want our students to feel at home in our dining hall. Our Food Service Manager leads our team to deliver excellent customer service in our state-of-the-art $30 million dollar dining facility in collaboration with our two seasoned Executive Chefs and will provide leadership to one other Student Dining Services Manager. Our pristine 350-acre campus overlooks the Minnesota River Valley and the busy streets of Mankato, in south central Minnesota. Mankato is a fast-growing community of 50,000 just 80 miles south of Minneapolis and St. Paul and consistently ranks as one of the most livable communities in the country, ranking #3 in the nation in Forbes 2014 "Best Small Places for Business & Careers" and as one of the top 100 communities for young people by America's Promise for four consecutive years. Click here to learn more about Minnesota State University, in Mankato. Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. Our successful leader will have: * Higher Education Campus Resident Dining Experience * Develop and maintain client and customer relationships * Achieve company and client financial targets and goals * Experience with food and labor management systems * Strong organization and leadership skills * Have oversight of day-to-day operations * Experience managing a union workforce * Experience managing labor budgets * Ensure Sodexo standards are met * Deliver high quality food service * Create a positive environment * Develop strategic plans Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs Working for Sodexo: At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you'll enjoy an improved quality of life that's unique in the hospitality industry. What We Offer Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training. Qualifications & Requirements Basic Education Requirement - Associate's Degree or equivalent experience Basic Management Experience - 2 years Basic Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. Application Instructions Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!