Welcome to Gelson's! For over 70 years, Gelson's has served Southern California shoppers with an enthusiasm for food of the highest quality. Our commitment to quality, selection and exceptional service sets us apart. We strive to exceed our customers' expectations with every visit, and we take pride in creating a positive shopping experience. Come join the Gelson's team and help us continue our tradition of excellence in grocery retail. Why work with us: * Be part of a dynamic team that values collaboration and innovation * Showcase your leadership skills and make an impact on your store's success * Embrace a culture that prioritizes customer satisfaction and team excellence * We are a certified "Great place to work" in California for the third consecutive year Benefits: * We offer competitive union wages * Employee discounts * Generous union benefits and retirement plans * Opportunities for career growth and development How to Apply: Apply today and take the first step toward a rewarding career with one of Southern California's most respected grocery chains. We are committed to fostering a friendly and inclusive work environment. Gelson's is an equal opportunity employer and encourages individuals from all backgrounds to apply. Qualifications: * High school diploma or equivalent * Previous experience in a grocery retail setting, with at least 3 years in a kitchen operations role. * Strong organizational and multitasking skills. * Excellent communication and interpersonal abilities. * Flexibility to work a varied schedule, including evenings, weekends, and holidays. * Completion of the Retail Management Certification Program is a plus. * Food Handlers Certificate required Physical requirements: * Continuous hand manipulation including, grasping, pushing, pulling and fine manipulation * Reaching above and at shoulder level frequently * Standing up to 8 hours per day * Lifting and carrying up to 50 lbs. frequently * Lifting and carrying up to 75 lbs. occasionally * Working near hazardous machinery (Slicer, mixer, knives) * Walking on uneven ground (Floor mats) * Exposure to dust, gas, fumes (Oven, stove) * Exposure to noise (Mixers, food processor) * Exposure to extremes in temperature (Deli coolers, freezer, ovens)