Job Description Returning UsersLog Back InUnit Description Grow your career and develop a team that shares your desire to make a difference! Sodexo is seeking a Food Production Manager 3 for Mercy Hospital-Unity Campus located in Fridley, MN. Perks include: * Comprehensive benefits that start day 1 of hire * No late night shifts * 3 weeks paid vacation your first year * Tuition reimbursement and growth opportunities The successful candidate will: * oversee food production for café and patient tray line * handle food ordering and inventory * basic culinary knowledge * perform tray assessments to ensure food quality, temperature and tray accuracy; * achieve company and client financial targets and goals * perform functions that include direct supervision of hourly associates including employee development. Is this opportunity right for you? We are looking for candidates who: * have a work history demonstrating strong employee engagement and leadership skills, as well as previous supervisory experience and the ability to work collaboratively; * have a strong background in safety and sanitation compliance; * have high volume food service experience; * can manage multiple priorities, demonstrate professional communication skills, and have a passion for a high level of customer service; Employees who work at this location are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements. Learn more about Mercy Hospital-Unity Campus HERE Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. What We Offer Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training. Qualifications & Requirements Basic Education Requirement - Associate's Degree or equivalent experience Basic Management Experience - 2 years Basic Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. Application Instructions Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!