The Buffet Attendant/Cashier/Busser must have good communication skills as this is a fast paced position with continual guest interaction. Job responsibilities include, but are not limited to: * Cashier - Charge guests for dining experience * Seating - Assist guests in locating available seating * Bussing - Clearing of tables and re-setting for next guests * Filling/Re-filling coffee and beverage stations * Pre-opening and Closing Checklist Duties - example: rolling of silverware, cleaning workplaces, etc. * Good communication skills * Ability to work in a fast-paced environment * Ability to lift, pull and push moderate weight