Bartender The Bartender must be friendly and outgoing and possess excellent communication skills in order to provide a spectacular experience for the bar guest. The individual personality of the Bartender should shine through in order to thrill restaurant guests. He/she must be able to mix and match ingredients in order to create innovative drinks in accordance with both the menu and needs/expectations of guests. Responsibilities * Prepare alcohol or non-alcohol beverages * Interact with customers, take orders and serve food and drinks * Assess guests' needs and preferences and make recommendations * Restock and replenish bar inventory and supplies * Keep the bar organized, stocked and clean * Check guests' identification and confirm it meets legal drinking age * Monitor and control alcohol consumption from our guests to ensure guest safety * Communicate and attend to our guests in a timely manner * Work with others in order to keep all areas cleaned and stocked to company standards * Stay guest focused and nurture an excellent guest experience * Comply with all food and beverage regulations Skills * Basic mathematical skills- handle money and give proper change * Basic reading skills * Basic computer skills- POS handling * Solid knowledge of beer, wine, and familiarization with cocktail recipes * Strong communication skills * Understanding of Barteca's food and beverage specifications * Comprehension of workplace safety procedures Working Conditions * Be able to walk and stand for the entirety of a scheduled shift * Be able to continuously reach, bend, lift, and carry * Be able to remain stationary for parts of a scheduled shift * Must be of legal age to serve liquor per state law Education/Experience * High school diploma or equivalent (preferred) * Prior restaurant experience is a plus but not required * Pass TIPs/ABC Alcohol test with a score of 70% or better