Job Description Returning UsersLog Back InUnit Description Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! The Operations Manager 1, Multi-Service position will support Food and Environmental Services at SSM Health Ripon Community Hospital located in Ripon, WI. Perks include: * Comprehensive benefits that start day 1 of hire * No late night shifts * 3 weeks paid vacation your first year * Tuition reimbursement and growth opportunities The successful candidate will: * have oversight of day-to-day operations; * oversee Sodexo's Patient Dining Program and daily meal rounding inclusive of service recovery; * collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience; * perform tray assessments to ensure food quality and presentation and tray accuracy; * manages cash handling protocols & control procedures according to Sodexo policies; * provide a clean and safe environment for patients, visitors and staff and works closely with the Infectious Control department; * mentor, develop, and retain managers and frontline staff; * develop and maintain client and customer relationships; Is this opportunity right for you? We are looking for candidates who: * have a background in food service or culinary management, or housekeeping; * proven ability to mentor, train, and coach frontline employees; * prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or * have exceptional organization, attention to detail, and a self-starter mindset Learn more about SSM Health Ripon Community Hospital HERE Employees who work at this location are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. What We Offer Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training. Qualifications & Requirements Basic Education Requirement - Bachelor's Degree or equivalent experience Basic Management Experience - 3 years Basic Functional Experience - 3 years work experience in facilities (e.g., maintenance, plant operations, engineering services, grounds, custodial/environmental, or transportation) or food (e.g., food services or operations, concessions, retail sales, store operations, or vending) services Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. Application Instructions Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!