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red robin international, inc.
restaurant manager
brighton, mi
Posted
a day ago

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Location -

brighton, mi

Job Description

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At Red Robin - We enjoy a great culture, flexible work schedules, training and ongoing development. We offer a great rewards package which is discussed in detail during your interview and onboarding. Some of our perks include, but are not limited to: * Lucrative Compensation Package with Quarterly Bonus & 401(k) Matching 25% * Flexible Schedule & Generous Paid Time Off * Health, Dental, Vision & Disability Insurance plus Free Life Insurance. * Team Member Assistance Program * Ongoing Training, Development & Career Growth Opportunities * Closed on Thanksgiving, Christmas & Easter Our commitment to excellence and bottomless fun make our family a great place to work and grow. If you are passionate about taking care of our team members and our crazy loyal guests while developing your skills and abilities - apply today. We'd like for you to have: * 2+ years of Restaurant Management experience. * Previous kitchen / culinary experience is helpful but not required. * Understanding, managing and practicing safe food handling procedures. * Experience managing performance of team members including coaching, mentoring and performance evaluations. * Reliable transportation Some things you should expect to be comfortable with when working with us: * Help create a fun, safe work environment following our core values and goals. * Follow all applicable liquor laws and Responsible Service of Alcohol Standards. * Lifting - 10lbs frequently and up to 50lbs occasionally. Lifting overhead frequently. * Twists and reaches regularly Grasps objects to move or manipulate them frequently. * Standing and walking constantly. * Exposure to cleaning chemicals, heat and a/c, and freezer. * Work with computers, iPad, electronic accessories, food products, and cooking equipment. Red Robin is an Equal Opportunity & E-Verify Employer

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